| 科名： |
茜草科 |
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| 性味： |
味甘、微苦，性平 |
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| 功效： |
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| 產地： |
|
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| 展覽種類： |
地方草藥 |
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| 功能分類： |
祛風濕藥 |
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| 藥材種類： |
植物藥 |
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| 提供單位： |
本館收藏 |
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| Family： |
Rubiaceae |
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| Odour： |
distinctive |
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| Taste： |
slightly bitter, astringent |
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| Clinical Indications： |
1. Dyspepsia, anorexia, abdominal distension and pain, infantile malnutrition
2. Cough
3. Pain due to gynaecopathy and obstetrics, trauma, rheumatism, neuralgia, biliary or renal colic |
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| Origin of Production： |
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| Display Category： |
Medicinal Herbs
|
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| Function Category： |
Anti-rheumatic Drugs |
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| Medicine Category： |
Plant |
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| Source： |
Centre Collection |
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